Musa Hasan is the co-founder and co-owner of Bread and Butter Farms, an organic, family-run farm located in Sparta, Georgia. Established in 2012, the farm reflects a deep commitment to sustainability, community service, and providing zero-chemical, biodynamic produce to combat food insecurity in food deserts. With 19 acres, including 5 in active production, Bread and Butter Farms grows a diverse range of crops, mushrooms, and herbs, while also producing specialty butters and free-range eggs.

At the heart of Bread and Butter Farms’ success is Musa’s wife and co-owner, Micole Hasan, whose visionary leadership and unwavering dedication have been instrumental in shaping the farm’s growth and impact. Micole’s strategic perspective and tireless work alongside Musa exemplify the power of collaboration and shared purpose. Together, they have built a thriving operation rooted in family values, agricultural innovation, and service to their community.

As a speaker at SOWTH, Musa shares the inspiring journey of Bread and Butter Farms, offering valuable insights into organic farming, family entrepreneurship, and fostering meaningful change through agriculture.